Due to the current restrictions and social distancing regulations in place as a result of Covid-19, The Rose has had to make some changes to the way we serve our food. As a result we've teamed up with various 5* chefs: 

This Week: 

Wednesday 12 - 3pm / 6pm - 8pm  

Thursday 12 - 3pm / 6pm - 8pm  

Friday 12 - 3pm / 6pm - 8pm  

Saturday 12 - 4pm / 6pm - 8pm 

Sunday 12 - 5pm 



Rose Inn Menu



Sautéed scallops with garlic, lime & coriander served with a roasted heritage tomato & roast carrot - £8.50

Chicken liver parfait served with toasted sourdough & chutney - £7.50


Soup of the day served with sourdough, garlic croutons & salted butter - £7.00



Sausages and Bubble - £12.50

The finest Kentish pork sausages served on a bed of old English Bubble & squeak with a local cider & apple jus


Lambs Liver and Bacon - £13.00

Pan seared lambs liver served in a sauté of smoked back bacon, button onions & vine tomatoes


Beef Bourguignon - £14.00

Slow braised scotch beef with carrots, onions & accompanied by buttered, crushed boiled potatoes


Chicken Ceylon - £12.50

Marinated chicken cooked with fresh garlic, ginger, onions, coriander, spices & grated coconut,

accompanied with Basmati rice & Naan Bread


Vegetable Ceylon - £12.00

Marinated Vegetables cooked with fresh Garlic, Ginger, Onions, coriander, spices & grated

coconut, accompanied with Basmati rice & Naan Bread


Oven roasted fillet of wild Salmon - £14.50

An oven roasted fillet of Loch Salmon served on a bed of Mediterranean vegetables & Lyonnaise potatoes




Sharing board, whole baked camembert, toast, chutney, charcuterie & salad garnish - £13.50

Selection of Kentish Artisan cheeses with handmade biscuits & Kentish Apple Chutney - £10.00




Home-made Bread & butter pudding with Vanilla cream - £8.00

Home-made Kentish treacle tart with mixed berry Sauce - £8.00


*Please inform a member of staff if you have any food allergies


The Rose Inn

The Green




T. 01227 721 763

E. cheers@thethirstybarcompany.com

© 2019 by The Thirsty Bar Company Ltd.