Available Wednesday to Saturday 12-3pm and 6-9pm. (last orders taken 30 minutes before end of service)

Starters

 

Seared scallops with chorizo & smoked cheddar served in a shell - £8.90

Duck terrine, spiced apple & mango chutney served with charred bread - £7.90

Sauteed wild mushrooms in a truffled goats cheese cream on charred bread - £7.90

Crayfish & avocado salad served with marie rose - £7.50 / £14.00

Soup of the day served with toasted bread & salted butter - £7.00

 

Mains 

 

Barnsley lamb chop, creamed potato, chargrilled vegetables & mint jus- £14.90

Pie of the day, creamed potato, panache of vegetables & rich gravy - £14.50

Baked cod loin with a lemon & dill crumb, potato dauphinoise, roasted vegetables & beurre blanc - £14.90

Pan roasted duck breast, potato rosti, creamed spinach & sweet soy sauce - £16.50

10oz Ribeye served with potato gratin, fine beans with pancetta & caremalised onion, peppercorn sauce - £21.90

Butchers sausages, smoked cheddar mash, roasted vegetables & pan jus - £13.90

 

Marinated & chargrilled tofu steak, wild mushrooms, vegetables & coconut fricassee, potato rosti - £13.90

THE ROSE INN

The Green

Wickhambreaux

Kent.

CT3 1RQ

T. 01227 721 763

E. cheers@thethirstybarcompany.com

© 2019 by The Thirsty Bar Company Ltd.